KAMIKAWA KITCHEN: Delightful Cheese Factory in Kamikawa Town, Hokkaido

Located in Kamikawa Town, near Asahikawa City in Hokkaido, KAMIKAWA KITCHEN is a cheese factory that opened in the spring of 2023 with the goal of making delicious cheeses. Despite being a small-town workshop, it boasts the impressive achievement of winning awards at one of Japan’s largest cheese competitions! The on-site cafe offers a variety of dishes featuring their cheeses, and visitors can also enjoy freshly baked bread and other takeaway items. Don’t miss the chance to savor the fresh cheeses made at the foot of the Taisetsuzan(mountains)!

The Cheese Artisan’s Goal: "Cheese Shop in Town"
100% Local Milk! Fresh Cheeses from Kamikawa
Taste at the Cafe! Exquisite Mozzarella Cheese
Recommended for Takeaway! Cheese that Pairs Perfectly with Sake

The Cheese Artisan’s Goal: "Cheese Shop in Town"

Every cheese at KAMIKAWA KITCHEN is handmade. A female cheesemaker works tirelessly daily to create a shop ideal for souvenirs as a local specialty. She gained experience in dairy farming and cheese-making at a small farm in Europe and further refined her skills at a cheese factory in Tokyo, establishing herself as a skilled artisan!

100% Local Milk! Fresh Cheeses from Kamikawa

Kamikawa Town is a thriving dairy region where freshly squeezed raw milk is delivered to the factory. Using 100% of this local milk, KAMIKAWA KITCHEN produces a wide range of products, from fresh cheeses like mozzarella, ricotta, and fromage blanc to semi-hard cheeses, cream cheesecakes, and yogurt made with only lactic acid bacteria. Every product highlights the quality and freshness of its ingredients.

Taste at the Cafe! Exquisite Mozzarella Cheese

Relish the freshly made, juicy mozzarella cheese featured in macaroni gratin, pizza, and hot sandwiches! A standout recommendation is the cheese-only pizza topped with four types of KAMIKAWA KITCHEN's cheeses and drizzled with locally sourced Kamikawa honey. Don’t miss the freshly baked bread, available in limited quantities every day just before noon!

Recommended for Takeaway! Cheese that Pairs Perfectly with Sake

KAMIKAWA CHEESE, aged over three months, is a proud winner of one of Japan's largest cheese contests! This semi-hard cheese can be carried at room temperature, making it a perfect souvenir. It pairs wonderfully with "神川純米吟醸 (Kamikawa Junmai Ginjo) " and "上川大雪純米吟醸 (Kamikawa Taisetsu Junmai Ginjo), "both sake from the Kamikawa Taisetsu Brewery in Kamikawa Town!

Access

Address	189-3 Kitamachi, Kamikawa Town, Kamikawa District, Hokkaido
Official website	https://kamikawa-kitchen.com/

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